PREMIUM KADAYIF PRODUCTION

The Art of
Fine Kataifi

Artisanal shredded dough crafted with decades of expertise in the heart of Istanbul. Serving bakeries, restaurants, and dessert manufacturers across Turkey and beyond.

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ABOUT KADAIFCIM

Tradition Meets Precision

For over three decades, Kadaifcim has been producing premium tel kadayif in Istanbul's culinary heartland. Our family-owned facility combines time-honored techniques with state-of-the-art hygienic production - ensuring every strand of our shredded dough meets the highest standards of quality and food safety.

We supply bakeries, restaurants, hotels, and dessert manufacturers throughout Turkey and export to markets across Europe and the Middle East. Our commitment to purity, consistency, and craftsmanship has made us a trusted name in the industry.

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Tel Kadayif

OUR PRODUCTS

Premium Kadaif Varieties

From classic tel kadayif to specialty preparations for every dessert application.

Tel Kadayif

Tel Kadayif

Classic thin-strand shredded dough, perfect for traditional desserts.

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Kizarmis Kadayif

Kizarmis Kadayif

Pre-toasted golden kadayif, ready for immediate use.

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Burma Kadayif

Burma Kadayif

Rolled and filled kadayif for specialty dessert applications.

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Muhallebilik Kadayif

Muhallebilik Kadayif

Fine-cut kadayif strands ideal for custard-based desserts.

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Yassi Kadayif

Yassi Kadayif

Flat-cut kadayif sheets for layered preparations.

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Custom Packaging

Custom Packaging

Private label and bulk packaging options available.

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PRODUCTION PROCESS

From Flour to Fine Threads

Every step of our production is designed to ensure maximum hygiene, consistency, and quality.

01

Selection

Premium wheat flour and purified water, sourced from certified suppliers.

02

Mixing

Precise dough preparation in stainless steel, temperature-controlled environments.

03

Shredding

Traditional techniques refined by modern machinery for consistent strand thickness.

04

Packaging

Vacuum-sealed in food-grade packaging under strict hygienic conditions.

CERTIFICATES & QUALITY

Certified for Your Confidence

Our facility and processes meet the highest international food safety standards.

ISO 22000:2018

Food Safety Management System certification ensuring hygienic production.

ISO 9001:2015

Quality Management System for consistent product excellence.

HACCP

Hazard Analysis Critical Control Points for food safety protocols.

Halal Certificate

Compliant with Islamic dietary requirements.

CONTACT US

Get in Touch

Whether you're a bakery, restaurant, or distributor, we'd love to discuss how Kadaifcim can meet your kadaif needs.